Century does not do walk-ins, so a booth is one of only two ways through the door, and it is the one that comes with a seat. Here is what bottle service at Century actually gets you, what it costs, the best nights to book, and how to lock in a table on King West.

Century is the Fashion District room that swapped the bar-club feel for a proper nightclub, and bottle service is how you make the most of it. The door is the first reason: Century does not do walk-ins, so you get in on the guestlist or with a booth, and the booth is the version that hands you a guaranteed seat and your own service for the night. In a room that can hit its roughly 350 capacity fast on a busy Saturday, that seat is the difference between running your night from a table and circling the floor looking for space.
The room itself is built to move. You come in through a long mirrored hall lit red, drop your coat at the end of it, then step into a main floor flooded in dark, moody pink with a new sound system and proper club lighting, the flashy-but-dark King West energy that reads more like a Miami or Vegas room than a Toronto bar. One big bar lines the back wall, the dance floor sits in the middle, and the booths run down the left by the windows and deeper in. A table puts your group right in that, social and loud and easy to be in, with the music, mostly hip-hop, trap and Top 40 with some EDM worked in, keeping the floor full.
Century is at 580 King St W, on the north side in the Fashion District between Portland and Morrison, with St Andrew the closest subway. It holds about 350, so it pulls a real crowd, and the layout gives that crowd room to spread out: the long mirrored entrance hall with coat check at the end, then the main room opening up in dark pink, one big bar along the back, the dance floor in the middle, and booths down the left side by the windows and further in.
Those left-side booths are the bottle-service real estate. Tables by the windows put your group on the edge of the floor with a clear line on the room, while the booths deeper in sit closer to the action. Either way you get a defined base for the night, which matters most on the busy nights when the floor fills and a booth is the only way a group of eight or ten stays in one place.

A booth at Century comes with the essentials that make a table worth it: a reserved seat for your group, your own server and bottle staff, and your bottles brought out with mixers and ice so nobody is stuck at the bar. The staff here are part of why the room works, the crowd reads as social and friendly rather than cliquey, and a table that runs smoothly leans on that. Drinks otherwise start around 9 dollars for beer, mixed drinks and shots, and coat check runs about 4 to 5 dollars in winter, so a bottle can be the sensible play for a group rather than buying round after round at the bar.
Because Century has no walk-ins, the table also functions as your entry. Booking ahead means your group is expected at the door, you check in, and you are seated, no standing in the cold hoping the list moves. That is the practical core of bottle service here: a guaranteed way in, a guaranteed seat, and service that keeps the night going.
Century sits in the mid-range of King West rooms, friendlier on price than the premium spots up the street, and it does not publish flat bottle prices. Individual drinks starting around 9 dollars tell you the room is mid-market, so table minimums fall in line with that rather than the four-figure territory of the high-end venues. The minimum is the amount you commit to spend on bottles and mixers at the table, not a cover stacked on top.
Where you land depends on the night, the booth and your headcount, and pricing moves with the calendar, so we do not post a fixed number that would be stale next weekend. Drop your date and headcount through the booking form and we will line up the right table and confirm the current minimum with the venue. Contact us for current pricing and you get a real figure for your night.

The booth itself is free — you just commit to a minimum spend on bottles for the night. Pick a table below and add bottles to see what clears the minimum.
Thanks — we’ve got your table request for . We’ll text or email you to lock in the booth, night and minimum. You pick your actual bottles at the table on the night.
Century prices are pre-tax; taxes and gratuities are not included. Minimum spend is the pre-tax bottle total. We confirm the final minimum and bottles when you book.
Century runs Friday and Saturday, both 10pm to 2am. Saturday is the big one and the night a booth pays off most, since that is when the room can hit its 350 capacity quickly and the floor gets tight. Friday is a strong, slightly easier choice with the same room and energy. Because Century is still newer to the strip, the occasional quiet night happens, so weekends are your safest bet for a full room, and a booth guarantees your night runs regardless. Come before 11pm even with a table; ladies are usually free before 11:30.
The door at Century is streetwear friendly, which sets it apart from the strict upscale rooms up King West, and a booth does not change that, clean and sharp is all you need. Dress classy and you will not have an issue; just skip the sportswear, running shoes, flip-flops and men's boots. The age limit is 19+ for women and 21+ for men, a touch more mature than the youngest spots on the strip, so bring real ID.
Who is bottle service at Century for? A young, casual crowd, mostly 19 to 25, dressed streetwear-clean, out for a real night to hip-hop, trap and Top 40. If that is your group and you want a guaranteed way through the no-walk-ins door plus a seat to run the night from, a booth here is a smart, mid-range call that does not cost what the premium rooms do.

Century has no walk-ins, so a booth is not a luxury here. It is the cleanest key to the door.
Century does not publish flat bottle prices, and minimums move with the night, the booth and your headcount. Individual drinks start around 9 dollars, which tells you this is a mid-range room rather than a top-tier premium one, so table minimums sit accordingly. Send us your date and group size and we will confirm the current minimum with the venue rather than quote a number that would be wrong next weekend. Contact us for current pricing.
It depends on the booth. The booths run down the left side by the windows and deeper into the room, with smaller tables seating four to six and the larger ones handling eight or more. Century holds about 350, so it is a real room with space, but on a busy Saturday a booth is still what keeps a big group together. Send your headcount and we will match you to a table that fits.
Pick bottle service on this page, drop your night and headcount, and we submit the booth request to the venue. Century does not do walk-ins, so guestlist or bottle service is the only way in, and a booth booking is the surest path through the door on a busy weekend with your own seat and service waiting.
The minimum is the amount you commit to spend on bottles and mixers at your table, not a separate fee. Century sits in the mid-range of King West rooms, so minimums are friendlier than the premium spots up the street, but the exact figure depends on your night, booth and group size. For the real number on your date, contact us for current pricing and we will confirm with the venue.
For a group, yes. Century's own staff will tell you the booths make the night here: your own seat, your own service, and no fighting for floor space in a room that can hit its 350 capacity fast on a weekend. It is also the cleanest fix for the no-walk-ins door. For two people on a quieter night the free guestlist is enough, but for a crew or a birthday the table is the move.
Century's door is streetwear friendly, so a booth does not demand a full upscale fit, but clean and sharp is still the move. Dress classy and you will not have an issue. Skip the sportswear, running shoes, flip-flops and men's boots. The age limit is 19+ for women and 21+ for men, so bring real ID.
More on Century and bottle service across the city.
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Tell us your night and headcount and we'll line up the booth and the minimum. Couple taps and you're sorted.
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