Lavelle is Toronto's rooftop move, a King West club with a CN Tower view and a picky door, and a booth is how you do it right. Here is what bottle service at Lavelle actually gets you, what it costs, the best nights to book, and how to lock in a table on the rooftop.

Lavelle is the rooftop. You ride the elevator to the top of the building on King West and step out onto an open patio with shallow pools, a couple of outdoor bars, booths, and a straight-on view of the CN Tower and the downtown skyline, and bottle service is how you make the most of it. The door here is the first reason: Lavelle's bouncers are selective, the lines get long, and a booth means your group is expected up top with a guaranteed seat and your own service for the night. In a room that holds about 400 and fills up fast on a warm weekend, that seat is the difference between running your night from a table with the skyline behind you and circling the patio looking for space.
The room itself is a refined one, not a sweaty basement or a hands-up rave. Half the rooftop is covered and half is open to the sky, with booths, picnic-style benches and two outdoor bars, loud enough to dance to but calm enough to talk at the front bar. The music is mostly hip-hop, R&B and trap with house worked in, the crowd reads upscale and stylish, and a table puts your group right in the middle of it. Just know the weather runs the show here: summer nights are Lavelle's peak, and the open half closes down in winter.
Lavelle is at 627 King St W, King West at Bathurst in the Fashion District, right in the middle of the clubbing strip. It is on the rooftop of the building, so you walk in, head downstairs to the elevator and ride a quick lift all the way to the top. Capacity is about 400 and it caps fast, so the room pulls a real crowd onto an open patio with shallow pools, booths, picnic-style benches and two outdoor bars, half of it covered and half open to the sky.
Those booths are the bottle-service real estate. A table puts your group on the patio with the CN Tower and the skyline behind you and a defined base for the night, which matters most on the busy summer weekends when the rooftop fills and a booth is the only way a group of eight or ten stays in one place. The room runs smaller in the colder months when the open half closes, so the warm-night weekends are when the booths really earn their keep.

A booth at Lavelle comes with the essentials that make a table worth it: a reserved seat for your group on the rooftop, your own server and bottle staff, and your bottles brought out with mixers and ice so nobody is stuck at the bar. Drinks otherwise run about 10 dollars for mixed, 9 for beer and 9 to 12 for shots, with coat check 3 to 5 dollars, so for a group a bottle can be the sensible play rather than buying round after round at the bar. Lavelle also runs birthday packages, and a high-end restaurant downstairs makes it an easy call for a big night.
Because the door here is picky and the lines get long, the table also smooths your entry. Booking ahead means your group is expected up top, you check in, and you are seated, no standing in the line hoping it moves. That is the practical core of bottle service at Lavelle: a cleaner way in, a guaranteed seat with the skyline behind you, and service that keeps the night going.
Lavelle's bottles run roughly 300 to 500 dollars for mid-range liquor and 750 and up for high-end pours like Ace of Spades, with a two to three bottle minimum, so a table usually starts around 600 to 1,000 dollars. The minimum is the amount you commit to spend on bottles and mixers at the table, not a cover stacked on top. Where you land depends on the night, the booth and your headcount, and drinks here run a touch higher than other spots, so budget for it.
Rather than post a fixed number that would be stale next weekend, use the table builder below: pick a minimum tier, add bottles from Lavelle's real menu, and it shows you the all-in figure with HST and the 18 percent gratuity already worked in. Drop your date and headcount through the form and we will line up the right table and confirm the current minimum with the venue.
The booth itself is free — you just commit to a minimum spend on bottles for the night. Pick a table below and add bottles to see what clears the minimum.
Thanks — we’ve got your table request for . We’ll text or email you to lock in the booth, night and minimum. You pick your actual bottles at the table on the night.
Based on Lavelle's earlier menu — prices are a guide and may have changed since. An 18% gratuity applies to bottles and to groups of 6 or more. The minimums shown are typical table tiers; we confirm your exact minimum and bottles when you book.
Lavelle runs Friday and Saturday, doors around 10:30pm and the rooftop till 2am, with peak between 12 and 2am. Both weekend nights are strong, and because the patio is the whole point, the warm summer weekends are when a booth pays off most, that is when the room caps fast and the open half is in full swing. The colder months run smaller with the open half closed, so summer is your safest bet for a packed rooftop, and a booth guarantees your night regardless. Lines get long and the door is picky, so come before 11pm even with a table.
The door at Lavelle is picky, and the dress is fashion-forward casual to smart and stylish, a booth does not change that, you still need to look the part. As long as you look like you put effort in, you are fine; just keep it sharp. Side bags for men are typically a no, while women's bags are usually fine. The age limit is a strict 21 plus with no exceptions, so bring real ID, and sort your fit before you leave because the attire is enforced.
Who is bottle service at Lavelle for? An upscale crowd, mostly early-20s to 40-plus, dressed stylish and out for a refined night to hip-hop, R&B and trap with the skyline behind them. If that is your group and you want a guaranteed seat on the rooftop, a cleaner way past a picky door, and a room built for celebrations, a booth here is the right call.

Lavelle's door is picky and the patio is the whole point, so a booth is not a luxury here. It is the cleanest way onto the rooftop.
Lavelle's bottles run roughly 300 to 500 dollars for mid-range liquor and 750 and up for high-end, with a two to three bottle minimum, so a table usually starts around 600 to 1,000 dollars. The exact minimum moves with the night, the booth and your headcount. Use the table builder on this page to see the real all-in number with HST and the 18 percent gratuity included, or send us your date and group size and we will confirm the current minimum with the venue.
The minimum is the amount you commit to spend on bottles and mixers at your table, not a separate fee. At Lavelle that typically means a two to three bottle minimum, so plan on roughly 600 to 1,000 dollars depending on your night, your booth and your group size. The table builder on this page lets you pick a tier and add bottles to see exactly what clears it, gratuity and tax included.
Yes. Lavelle runs birthday packages and the rooftop, the CN Tower view and the booths make it one of the city's better rooms for a celebration. A booth keeps your group together on a busy weekend and gives you your own seat and service with the skyline behind you. Drop your date in the booking form or tell your host the occasion and they will set the table up around it.
Lavelle's door is picky and the dress is fashion-forward casual to smart and stylish, and a booth does not change that, you still need to look the part. Side bags for men are typically a no, while women's bags are usually fine. The age limit is a strict 21 plus with no exceptions, so bring real ID, and arrive by 11pm because the lines get long.
More on Lavelle and bottle service across the city.
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Tell us your night and headcount and we'll line up the booth and the minimum. Couple taps and you're sorted.
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